There is not a specific temperature that water must be in order for it to evaporate.
Why does water evaporate at room temperature.
So depending on the temperature outside it may evaporate faster or slower than inside at higher temperatures water will evaporate faster.
What is evaporation.
When answering this question it s helpful to think of temperature as kinetic energy that is energy that is transferred.
The faster they move the more likely it is that they will break away from the pack and evaporate.
It turns out that all liquids can evaporate at room temperature and normal air pressure.
Energy is used to break the bonds that hold water molecules together which is why water easily evaporates at the boiling point 212 f 100 c but evaporates much more slowly at the freezing point.
A fluid has billions of molecules all whizzing around at different speeds.
Some have low velocities while some have very high velocities.
Evaporation is all about the energy in individual molecules not about the average energy of a system.
You might be wondering how that can happen when the temperature is low.
High temperatures just increase the rate of evaporation.
However as temperature rises evaporation typically increases because water molecules are moving more quickly.
Heat energy is necessary for evaporation to occur.
Don t worry you don t have to live in a house that s a scalding 212ºf just for water to disappear on its own.
The average energy can be low and the evaporation still continues.
Most molecules have a most probable velocity which is low for water at room temperature.
Clearly water does evaporate at 212ºf but it also evaporates at room temperature.
Olive oil in contrast has a very low vapor pressure so it s not likely to evaporate much at room temperature source.